Software for catering ordering
Step 1 continued
Plan your meeting with Pronestor Planner's catering module
Integrated module for easy catering orders
Now, you can turn to an established yet unique set of tools to book and manage the workflow and booking of corporate kitchens and canteens. Kitchen managers, chefs, and staff can tell at a glance what they need and how many people need service. Accounting information is available on reports and works directly with your financial solution.
And the staff that needs catering – either in the canteen, restaurant or right at the meeting room table – can book what they want, when they want it, reschedule, cancel and manage their booking easily and quickly.
Ordering catering is integrated into Pronestor Planner
With Pronestor Planner's catering module; arranging meetings, order catering, and reserve other resources is easy because it integrates with Outlook and Office 365. And it’s there, right in the toolbar. That way, it’s immediately familiar to anyone that uses Outlook. There’s no training required for end-users. For IT, it integrates with your existing Outlook solution robustly, so installation is minimal, and it will work out of the box. It’s transparent, complete and gives total control over resource booking and allocation.
One booking flow for catering orders - no do-overs
Ordering catering is an integrated part of your booking flow. You do not need to access other portals, you have everything you need in Pronestor's meeting booking solution. Every company is unique, and this is why the catering view is tailored to your organization. The beauty of an integrated system is that the kitchen is automatically notified of your bookings. In addition, the system keeps in check storage availability ensuring that you can never order items that are out of stock.
Catering bookings across time zones and locations
Pronestor's catering module gives one global view of prices, menus, facilities, and resources. This is useful for finance and administration to keep tabs on usage and expenditure. So, for example, imagine your catering facilities are franchised. You’ll need to know their usage – whether the facility is overused or underused. Either way, you’ll need to understand why. If it’s overused, are staff spending a little too much time in the canteen? If it’s underused, are they spending too much time and money on restaurants because they don’t like the offering? Our meeting scheduling software takes the guesswork out of catering management.
Your kitchen and catering vendors are automatically notified about your bookings
Tell at a glance who’s supposed to be doing what and when. Pronestor gives you an easy-to-read overview of everything going on in the kitchen, what needs to be delivered and where to. It’s your window to the future as well, allowing you to plan – you’ll know how busy you’ll be and how many people you’ll need from sous chef to kitchen porter.
On-premise or Cloud installation – whatever suits you best
Pronestor Planner is totally flexible. If you work in a larger enterprise, it might be more convenient to install the software on your in-house servers. Alternatively, the solution can be hosted. Either way, Pronestor Planner doesn’t interfere with or disrupt your existing email or calendar solutions, and you don’t have to make any changes to how you work already.
Hosted Pronestor Planner - data security: All data is stored in an Amazon data center in compliance with the highest level of security processes in the market.
For a detailed report on the Amazon Web Services security processes - please see the following white paper
Pronestor Planner only requires a Microsoft server with an Internet Information Service (Web Server) and a MSSQL Server on the server back-end.
The clients can access Pronestor Planner using either a newer Web Browser or their Outlook Desktop version with our add-in for Outlook.
Contact us if you need further information.
Deadlines & out-of-stock notifications
Catering orders on your smart phone
Cloud or on-premise installation
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